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Cooking Class

Full Description

Join the Hays County Food Bank in a hands-on cooking class on the first Wednesday of every month from 6:00-7:00 pm. Learn about nutrition and kitchen safety while making a recipe! Lesson taught during the cooking series include kitchen safety, reading recipes, food storage, how to measure, nutrient retention, and more. This class is presented in-person and is geared for teens and adults.

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